Another one of my husband's favourite things are Gingernut Biscuits, or cookies as they are known in North America. Crisp and buttery and filled with the warmth of ginger. You can buy them in the shops and those are quite nice, but Todd prefers it when I bake them from scratch. The ones in the shops are a bit too hard for his liking. His 81 year old noshers have a bit of a difficult time coping with them. And to be honest, I am not fond of really hard things these days either. When you get older the chance of breaking a tooth eating something hard increases. Yes, you can dunk them in hot drinks, which will render them nice and soft, but I confess . . . I am not a real hot drink lover. Neither am I photographer! ha ha My friend Monique sent me this lovely presentation box for cupcakes or biscuits a long time ago. I save it for special occasions. I thought I would dig it out today and do some nice photos wit...