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Cappellini with a Spicy Tomato Sauce

  As anyone who has been reading this blog for a while knows, the Toddster is really not very fond of pasta at all.   I do make it from time to time, but more often than not I make something completely different for him, or he has the sauce, but on a potato instead.  I adore pasta myself and cannot imagine anyone not loving it, but then again, I would never eat snails or frogs legs, but there are a lot of people who adore them.  I guess we all have our own likes and dislikes, and its okay!   Today I cooked a simple spicy tomato cream sauce to have with some cappellini.  I chose this for a number of reasons . . .  one . . . I quite simply adore simple tomato sauces, using tinned tomatoes.  (I always use a really good Italian brand myself, Ciro brand . . .  especially when it's a sauce that isn't going to be cooked for a long time period.) You want to use a tinned tomatoe that has a really nice flavour, and Cirio are the best tasting...